Vegan Kale Soup
This is a simple Italian inspired soup with nutrient dense kale and power packed chickpeas to fuel all your cold weather adventures!
Servings Prep Time
6hearty bowls 15-20minutes
Cook Time
30 minutes
Servings Prep Time
6hearty bowls 15-20minutes
Cook Time
30 minutes
Ingredients
Instructions
  1. Heat olive oil in a large soup pot over medium heat.
  2. Cook the onions and garlic in the olive oil until they’ve become soft.
  3. Add in kale and let it start to wilt, this will only take a couple minutes.
  4. Add the remainder of the ingredients. Let it simmer on medium heat for 25 minutes, or until the potatoes are soft.
  5. Salt and pepper to taste, and enjoy! Maybe have it with a bit of sour dough bread. Yum.

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